Japan 2017 – Day 16 – April 2 (B’bye!)

We checked out at 7:30 am in order to catch our train. It was chilly and wet and our mood was a bit somber because it was our last day in Japan.

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In the station we bought our last bento box and took a bullet train to Shinagawa (Tokyo) then the Narita Express to the airport. We had reserved our seats on the train so we were in the “Green Car”. We overheard some idiot Americans complaining about there not being seats available when the truth was, they hadn’t reserved any. They were politely (and I mean VERY politely – almost apologetically – as is customary in Japan) to go to another car that was not reserved seating. Whenever I travel, I am often embarrassed by Americans. The entitlement, rudeness, and lack of respect for other cultures is such a shame.

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I LOVE THESE BLUE ROOFS!

I LOVE how clean Japan is. We traveled many many miles and I never saw as much as a tissue on the railroad tracks.
And while I am at it, the Japanese have a lot of tile roof houses. My favorite are these beautiful blue, almost iridescent, tiles. I want one!

Carol and Russell were on a different plane for the trip back, so we said our goodbyes and waved as they hauled luggage, some of it ours that we had dumped on them – thank you Carol and Russell.

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At the Narita airport we made our final purchase…Royce Chocolate. There are some things the Japanese do better than anyone else. Sushi (obviously), sake (Obviously), beef (Matsusaka not Kobe), and chocolate. If you ever have Royce Chocolate, it will make the best chocolate you have ever had, on a scale of 1 to 10, a 6 or 7. If you ever have it, you will immediately go out and buy a ticket to Japan so you can go get some more.

In the Narita Airport we had our last meal in Japan.
Squi, with his eternally positive nature, had Cherry Blossom Cake!
Kaz had Japanese meatloaf and tempura shrimp.

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I am embarrassed to say, I had a McDonald’s Cheeseburger. I think it was a “I’m unhappy to be leaving, guess I’ll go eat worms and pout” kind of thing.
Kaz just rolled her eyes and told our son, “You can’t take the white trash out of your Daddo!”
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We were lucky and caught a great tailwind, so the flight only took 8 1/2 hours instead of the usual 10. We arrived at LAX and although it felt good to be home, we dreaded coming back to a society that doesn’t have a lot of the things we enjoyed so much in Japan…cleanliness, politeness, and the best food in the world.

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Japan 2017 – Day 15 – April 1

The next day Mitsuru and Masataka picked us up again and took us to see a magnificent piece of engineering – a bridge in Sakaide. One strand of the cables that support the bridge could encircle the Earth 4 times! We were able to go up to a lookout point on a local hill and get a photo of the bridge.

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The Hanafusa Family is our 2nd family! Thank you so much for taking good care of us always.

From there, they took us to Kurahiki, which is a adorable town with a river running through the middle of it. On each side of the river are shops and if you feel compelled, there is a gondola in the river you can ride. Actors Headshot Photographer It was interesting to me that the river going through the middle of town had no barriers along it’s edge and it’s about a 6 foot drop to the water. I wondered how many people had accidentally fallen in and also how different the Japanese culture is. In the USA, there would be barriers and people would STILL fall in and the sue the city. That doesn’t happen in Japan. I guess they have a concept of personal responsibility…what a great idea! We shopped and checked out yet another temple that was really lovely. Squi and Mitsuru enjoyed the koi ponds while we wandered the grounds.

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When Mitsuru dropped us off at our hotel, he presented us with a bunch of sake that I was told I had ordered the evening before. Well, in spite of not remembering much about that – I’m glad I did….it’s delicious. There is a Muscat sake that takes 3 bunches of grapes to make ONE bottle…it’s astonishingly delicious!

That evening we “white trashed it”. We went to a HUGE mall, Aeon, and we ate at a food court!
We discussed all the food we had eaten in Japan and decided the best was in Okayama. But to quote Carol,”I wanna just eat my way through Japan!”
Next time!

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Japan Trip 2017 – Day 2 – March 19

Things always start out innocently enough in Japan, maybe even with honorable intentions. But inevitably, there comes food. Small portions, so you think,”Oh isn’t that cute and pretty and delicious!” And then there comes some more food, and more food, and more food, and beer….LOTS of beer…and Sake….LOTS of sake.

You have lots of moments in Japan where, toward the end of the evening as you are staggering home, you are unable to cipher how you got from “innocent tiny food” to full, happy, and barely able to walk. The good news is, the dreaded hangover never comes. I think it may have to do with the lack of preservatives in the booze there, but whatever the magic is, I’m glad for it because there were a LOT of evenings that I went back to our room wobbly and smiling. Since the day we met, I have never attempted to keep up with my lovely wife. Kaz must have a super liver – or maybe doesn’t have one at all – but she is
a force and unerringly led the “fool brigade” back to wherever we had come from. At that point none of us knew in all of Japan where that might be.

The day started with Kaz and Rick teaching an acting class from 9Am- 2PM. John Jack, Squi, and I hung out at the BnB, went for a walk, and waited for Rick’s brother, Dan, to join the gang.
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We were joined by Kaz’s long time friend, Seri, who brought Squi some adorable cookies.

Many things are just SO “Kawai” (cute) in Japan. Cookies, information signs, bathroom logos, and even the street construction barriers are often some sort of adorable little bear or bunny. It’s odd to see a well dressed suited business man on a subway with a cute little charm hanging off his phone. But Japan is that way….Kawai is everywhere.Los Angeles Headshot Photographer IMG_6034

When we all reunited at the house, it was off to the subway to Izakaya to meet up with Kaz’s brother who had invited ALL of us to dinner. THAT’S when it started. Kaz brother ordered food…cute food….awwww…I can eat that. The more food, and beer – LOTS of beer, and Sake….LOTS of sake.
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Here’s John Jack pointing and saying,”Drink THAT!? ALL of THAT!? OK!”

Here’s John Jack a bit later when Squi found some spooky eyeball stickers. Yea – that’s NOT Kawai.Los Angeles Headshot Photographer

There was a family sitting nearby to whom we apologized in advance, during, and after our meal. In typical Japanese fashion, they joined in and people we’d never met before laughed and took photos with us as if we were long lost relatives.

There was singing…a LOT of singing. And there was bonding over some group named “Bauhaus” and bowing and scraping when the name Peter Murphy was mentioned. John Jack, Rick, Dan, and Kaz’s bother became united allies in the name of post punk rock.IMG_0518

Guess I’m too old….never heard of the dude…but I don’t care, I’ll drink to him.

Squi and their children bonded over the absurdity and silliness of adults. IMG_0507

 

And of course, the requisite selfie was taken by our waiter.   Kaz’s brother, Takeshi, picked up the entire tab and we will be forever grateful.IMG_0511

Pretty sure we all slept well that night.IMG_0492

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Photography Workshop – Weekend intensive – July 2016

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RESERVE YOUR SPOT – EventBrite   STUDIO vs. NATURAL LIGHT SPECIAL WEEKEND SEMINAR: Saturday 10 AM to 4 PM Sunday, 10 AM to 5 PM $375.00 – Two Day Intensive Saturday – Arts of Photography Basic of Photography – Natural Light vs. Studio Light How to work with Lighting equipments Glamour – Old Hollywood Look […]

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Tokyo – Fri. March 18 & March 19 – 2016

I will be shooting headshots and portraits for Japanese public figures and actors!

We still have several spots available.

Please contact Sayoko or myself directly.

 

headshot photography in Japan

headshot photography in Japan

PDF:

Tokyo Shoot 2016

 

 

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This year’s Labor Day weekend ….

Nope.  I didn’t got to the Burning Man.

I had four days off !   I laid one more row of cement block on my front retaining wall (125 feet long!) then stucco on the whole thing, then brick cap on top.
Too old for this shit!

I love doing projects like this.

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Shooting engagement in Nashville!

We are going to see my parents in Nashville in September to cerebrate Squi’s 3rd birthday!

So, while we are there – I thought I should shoot some artists!   Contact Kaz via email to make an appt!

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Squicken’s Peaceful Demonstration

With the Federal government shut down last month, Squicken, decided to launch a one toddler peaceful protest.  He dressed as homeless to protest the shut down of the WIC program during the two weeks that children couldn’t get food and formula.

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Headshot Photography Workshop 2016

Special Intensive Weekend Workshop:

Saturday, April 23 & Sunday, April 24 – 10 AM to 6 PM

Two Days for $375 (Repeat Student $150)

Individual Workshop:
Introduction $120
Basic: $150
Intermediate: $200
Seminar: “Starting up your photography business”: $120

Question? email

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